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Food Production Technician (Cook), Tamarack

Department:
Tamarack
Schedule:
Per-Diem
Shift:
Various shifts
Hours:
Contact Information:
Contact: Kelly Picard
Telephone: 580-379-5881
Fax: 580-379-5889
Email: kellypicard@jcmh.com
Address: 1200 E Pecan, Altus, OK 73521
Job Details:
The Food Production Technician promotes and exemplifies the mission and philosophy of Tamarack Retirement Center.  This position is responsible for all the kitchen duties on a routine basis.  Limited general menu duties, such as substitutions, and ordering food/supplies for the facility kitchen in the absence of the Dietary Supervisor.  Works well as a team member to assist with other duties. 
 
Requirements:  High school diploma or its equivalent preferred.  Prior foodservice and/or nutrition related field experience preferred. Previous work history that demonstrates steady attendance and punctuality is preferred.  Must be able to read & communicate effectively in English.